Better Burgers & Fresh New Menu Items I Ruby Tuesday

new menu

new menu

This year, it’s all about better—better choices for you, better burgers to savor, and a better Ruby Tuesday experience. Try our new & improved smashed burgers with bigger flavor, or try bold new entrees, and discover what better tastes like. Come dine with us!

NEW TRIPLE SMASHED BURGER
includes 3 juicy, perfectly smashed beef patties stacked high with layers of melted American, Swiss, and cheddar cheeses, crispy bacon, lettuce, tomato, onion, pickles, and mayo—for the ultimate burger experience.

NEW FIVE-CHEESE SMASHED BURGER
Piled high with melted American, Swiss, provolone, cheddar, and mozzarella cheeses layered between two juicy smashed beef patties for the ultimate cheesy bite.

NEW GARLIC LOVERS SMASHED BURGER
Layered with melted Asiago and mozzarella cheeses, savory garlic, crispy bacon, and a rich, creamy Caesar dressing—all perfectly crafted for garlic enthusiasts.

NEW DECONSTRUCTED MAHI KABOBS
Savor Cajun-seasoned, grilled Mahi paired with grilled zucchini, bell peppers, and red onions. This vibrant combination is served over a bed of fluffy rice pilaf, creating a fresh twist on our fan-favorite Deconstructed Steak Kabobs.

NEW STEAK RAMEN NOODLE BOWL
Tender grilled beef paired with onions, bell peppers, carrots, edamame, and fresh broccoli. Served over a bed of warm ramen noodles, all tossed in a sweet and savory Hawaiian glaze for a perfect balance of flavor and texture.
Also available with Chicken.

NEW SHRIMP SCAMPI
Penne tossed in a fresh lemon and garlic sauce and topped with tomatoes and grilled garlic shrimp.

NEW BRUSSELS SPROUTS
Crispy, caramelized Brussels sprouts dressed in balsamic vinegar and paired with honey mustard for a flavor-packed appetizer to start off your experience.

16 oz T-BONE
Indulge in a perfectly grilled 16 oz T-Bone steak —each bite bursting with savory goodness. Served with a classic baked potato.

12 oz NEW YORK STRIP
Our best quality steak – a 12 oz New York Strip cooked to perfection and served with a classic baked potato.

RIB EYE
Choice of 6 oz or 12 oz Rib Eye topped with a generous layer of savory grilled onions, rich melted provolone and Swiss, and drizzled with Parmesan cream. Served with a classic baked potato.

NEW TURTLE CHEESECAKE
Indulge in our decadent Turtle Cheesecake, a creamy, rich cheesecake with chocolate topped with toasted pecans, and luscious caramel.

CARROT CAKE
Indulge in three layers of moist, spiced carrot cake, perfectly balanced with a rich, cream cheese frosting. Finished with a sprinkle of toasted walnuts for the perfect bite of sweetness and texture.

NEW CHOCOLATE BROWNIE EXPLOSION SUNDAE
Rich chocolate brownies layered with vanilla bean ice cream, with a generous drizzle of caramel and chocolate sauces.

RIB EYE, RIBS, & CRISPY SHRIMP PLATTER
A hearty combination featuring a 6 oz rib eye grilled to perfection, a tender half-rack of BBQ baby-back ribs, crispy, golden shrimp, and a side of French fries.

HICKORY BOURBON SALMON
Glazed with our signature hickory bourbon sauce and paired perfectly with rice pilaf and grilled zucchini.

HICKORY BOURBON CHICKEN
Two grilled chicken breasts glazed with our signature hickory bourbon sauce and paired with mashed potatoes and broccoli.

MICHELOB ULTRA
A light, refreshing lager with a smooth, crisp finish. It’s the perfect choice for those seeking a low-calorie, low-carb beer without compromising on taste.

Available by bottle and on draft in select locations.

RUFFINO LUMINA PINOT GRIGIO
Light, crisp, and beautifully balanced with vibrant flavors of pear, green apple, and zesty citrus. Soft floral aromas and a clean, refreshing finish make it ideal for pairing with seafood, salads, or enjoying solo.

HEINEKEN 0.0
This alcohol-free lager offers crisp malt flavors, subtle hop bitterness, and a clean, refreshing finish—perfect for enjoying anytime, anywhere.

Available by the bottle at select locations.