Celebrate the season with our NEW Holiday Menu I Ruby Tuesday

new HOLIDAY menu

new HOLIDAY menu

The holiday season is here, and so is our delicious Holiday Menu! Make this season unforgettable with new seafood specials deliciously crafted to bring a fresh taste to your holiday gatherings. And celebrate the season with premium-cut steaks, crafted cocktails, and new satisfying desserts! Come dine with us!

NEW CRAB STUFFED SHRIMP
Five jumbo shrimp filled with a savory blend of crab meat, herbs, seasoned bread crumbs, then oven roasted with garlic butter. Served with rice pilaf and zucchini.

NEW CRAB STUFFED SHRIMP & STEAK COMBO
The perfect pairing for the holidays! Three jumbo crab stuffed shrimp served with your choice of a 12 oz New York Strip, or 6 oz Rib Eye. Served with a baked potato.

NEW 1 lb* SHRIMP FEAST
Enjoy a generous pound of your choice of shrimp, prepared just the way you like it. Choose from tender Grilled Garlic Shrimp, perfectly Crispy Shrimp, or succulent Peel ’n Eat Shrimp. Served with rice pilaf.

*1 lb Shrimp Feast is based on pre-cooked weight.

NEW SHRIMP SCAMPI
Penne tossed in a fresh lemon and garlic sauce and topped with tomatoes and grilled garlic shrimp.

NEW CRAB CAKE DINNER
Two crab cakes seasoned to perfection and served with french fries and tartar sauce.

NEW FRIED CATFISH & CRISPY SHRIMP PLATTER
Savor the crispy perfection of U.S. farm-raised split catfish filets, fried to a golden crunch, paired with perfectly crispy shrimp. Served with french fries.

12 oz NEW YORK STRIP
Savor the bold, rich flavors of a 12 oz New York Strip steak, expertly grilled to perfection for a tender, juicy bite every time .Served with a classic baked potato.

12 oz RIB EYE
Treat yourself to a tender, 12 oz Rib Eye steak, expertly grilled to your liking for a rich, melt-in-your-mouth experience. Paired with a baked potato, golden on the outside and soft and fluffy on the inside.

16 oz T-BONE
Indulge in a perfectly grilled 16 oz T-Bone steak —each bite bursting with savory goodness. Served with a classic baked potato.

NEW FRENCH ONION RIB EYE
Choice of 6 oz or 12 oz Rib Eye topped with a generous layer of savory grilled onions, rich melted provolone and Swiss, and drizzled with Parmesan cream. Served with a classic baked potato.

NEW SHRIMP COCKTAIL
This classic appetizer is a refreshing and flavorful way to kick off your holiday meal! Succulent, chilled peel ‘n eat shrimp, perfectly cooked for a tender bite. Served with cocktail sauce.

NEW RUBY’S CLASSIC TRIO
Celebrate the season with Ruby’s Classic Trio, a festive start with your favorite appetizers! Enjoy loaded potato skins, tender boneless wings, and perfectly fried mozzarella sticks that ooze with cheesy goodness.

NEW CRAB DIP
Savor the season with this deliciously shareable starter! Succulent crab meat, melted cheeses, and savory seasonings served warm with our crispy, unlimited tortilla chips—perfect for scooping up every last bit of creamy goodness.

NEW STUFFED MUSHROOMS
A deliciously satisfying starter that’s sure to impress! Mushrooms filled with a savory blend of melted mozzarella and Parmesan cheeses, complemented by fresh tomatoes, onions, and bell peppers for a burst of flavor, then topped with a rich Parmesan cream sauce.

NEW S’MORES SKILLET
The perfect sweet treat this holiday season! Enjoy a warm, chocolate chip cookie, gooey and soft, topped with golden, toasted marshmallows and drizzled with rich, chocolate sauce. Served with crisp graham crackers bringing all the sweet, comforting flavors together in one irresistible, shareable skillet.

NEW TURTLE CHEESECAKE
Indulge in our decadent Turtle Cheesecake, a creamy, rich cheesecake with chocolate topped with toasted pecans, and luscious caramel.

NEW SPIKED HOT CHOCOLATE
Warm up this season with our indulgent spiked hot chocolate, available with your choice of Baileys, Jameson, or Grand Marnier. Each sip is a cozy, boozy treat that’s sure to make every moment feel extra special.

NEW CHOCOLATE BROWNIE EXPLOSION SUNDAE
Rich chocolate brownies layered with vanilla bean ice cream, with a generous drizzle of caramel and chocolate sauces.

HOLIDAY TRIO
Celebrate the season with our Holiday Trio, a festive feast featuring a 6 oz rib eye grilled to perfection, a tender half-rack of BBQ baby-back ribs, crispy, golden shrimp, and a side of French fries. This hearty combination is the ideal choice for holiday indulgence.

NEW FRENCH ONION SMASHED BURGER
Two smashed beef patties, topped with grilled onions for a savory sweetness. Melted provolone and Swiss cheeses bring a rich, creamy flavor, while a drizzle of Parmesan sauce adds a touch of indulgence. Served with french fries or tots.

NEW FRENCH ONION CHICKEN
Two grilled chicken breasts topped with grilled onions. Melted provolone and Swiss cheeses bring a rich, creamy indulgence, while a decadent Parmesan cream sauce adds a savory finish. Served with mashed potatoes and broccoli.

HICKORY BOURBON SALMON
Glazed with our signature hickory bourbon sauce and paired perfectly with rice pilaf and grilled zucchini.

RUBY RELAXER
ABSOLUT Vodka, Cruzan Coconut Rum, peach schnapps, pineapple and cranberry juices, and fresh orange.

TOP SHELF MARGARITA
Casamigos Blanco Tequila, fresh sour, triple sec, and a float of Grand Mariner.

Try with strawberry, raspberry, peach, mango, or wild berry!

CELEBRATE THE SEASON
Celebrate in style with our selection of wine featuring Josh Cellars Cabernet and Josh Cellars Prosecco. These wines offer the perfect pairing to elevate any holiday celebration.

STELLA ARTOIS
Available by the bottle or on draft in select locations.